The time has come for ghoulish sweets and treats to invade Disneyland Resort. They are available this Halloween season which runs from September 2 through October 31.
Guests’ tastebuds will be transported to the Halloween celebrations happening throughout the resort. At Gibson Girl Ice Cream Parlor, the mouthwatering Rocky Road Halloween Sundae will put a spell on you. Over at the Pacific Wharf Café, the Chocolate-Espresso Bread Pudding is sure to catch an eye. And what better way to commemorate a Halloween adventure than with the Zero Light-Up Premium Bucket?
Disneyland Park
Alien Pizza Planet (Available September 2 through November 10; Mobile order available)
- Supernova Pizza Special: Spicy blush sauce, Italian sausage, classic and crispy cupped pepperoni, mozzarella, pepper jack, red pepper flakes, and Fresno chiles
- Vampire Alien Macaron filled with blackberry buttercream and lemon curd
Carnation Café (Available August 31 through November 10)
- Spicy Chicken Sandwich: Hand-breaded fried chicken breast tossed in spicy chili sauce with pepper jack and mustard slaw on a brioche bun
French Market Restaurant (Available September 2 through November 10; Mobile order available)
- Halloween Cake: Purple-colored vanilla sponge, raspberry mousse, fresh raspberries, and candied cocoa nibs (New)
Galactic Grill (Available September 2 through November 10; Mobile order available)
- Octoberfest-inspired Burger: Angus beef patty, bratwurst, grilled peppers and onions, sauerkraut, and house-made mustard cheese on a pretzel bun (New)
- Darth by Chocolate: Layers of chocolate pudding, red velvet sponge, chocolate mousse, and crushed chocolate creme-filled cookies
- Blood Orange Slush with a swirl of raspberry sauce (Non-alcoholic)
Gibson Girl Ice Cream Parlor (Available September 2 through November 10; Mobile order available)
- Rocky Road Halloween Sundae: Rocky road waffle bowl, rocky road ice cream, marshmallow cream, hot fudge, and whipped cream topped with sprinkles (New)
Jolly Holiday Bakery Cafe (Available September 2 through November 10; Mobile order available)
- Pumpkin Cheesecake: Classic pumpkin cheesecake decorated with a chocolate spider web and spiced Chantilly (New)
- Mickey Bat Cookie: Citrus shortbread bat cookie dipped in dark chocolate with a vampire Mickey face
Market House (Available September 2 through November 10)
- Mickey Bat Cookie: Citrus shortbread bat cookie dipped in dark chocolate with a vampire Mickey face
Mint Julep Bar (Available September 2 through November 10; Mobile order available.
- Pumpkin-spiced Mickey-shaped Beignets rolled in pumpkin-spiced sugar
Plaza Inn
- Monster Halloween Cake: Devil’s Food cake, colorful white chocolate mousse and buttercream (Available September 2 through November 10)
- Classic Pumpkin Pie: Classic pumpkin pie with spiced Chantilly (Available September 2 through November 30)
Red Rose Taverne (Mobile order available)
- Grave Stuff: Traditional grey stuff topped with chocolate tombstone and Halloween sprinkles (New) (Available September 2 through October 31)
- Mickey Bat Cookie: Citrus shortbread bat cookie dipped in dark chocolate with a vampire Mickey face (Available September 2 through November 10)
- Pumpkin Cold Brew: Cold brew flavored with pumpkin, vanilla, and spices topped with whipped cream (Non-alcoholic) (New) (Available September 2 through November 10)
Refreshment Corner (Available September 2 through November 10; Mobile order available)
- Spicy Firefly Chips: Spicy corn chips topped with chili, cheese, and jalapeños (New)
Stage Door Café (Available September 2 through November 10)
- Pumpkin Spice Funnel Cake: Pumpkin spice-dusted funnel cake with spiced caramel drizzle, toffee bits, whipped cream, and chocolate curls
Fantasyland Churro Cart (Available September 2 through November 10)
- Pumpkin Pie Dip (New)
Frontierland Churro Cart (Available September 2 through November 10)
- Spicy Chocolate Churro: Cinnamon-dusted chocolate churro with a spicy cocoa dipping sauce
New Orleans Square Churro Cart (Available September 2 through November 10)
- Pistachio-Cherry Churro: Cinnamon churro rolled in pistachio and sour cherry sugars and served with a side of ghost pepper grape sauce (New)
Tomorrowland Churro Cart (Available September 2 through November 10)
- Pumpkin Spice Churro rolled in pumpkin spice flavored sugar (New)
Tomorrowland Pretzel Cart (Available September 2 through November 10)
- Toffee Pretzel: Cream cheese-filled pretzel sprinkled with toffee sugar
Town Square and Sleeping Beauty Castle Churro Carts (Available September 2 through November 10)
- Chocolate Cookie Crumble Churro with creamy peanut butter-vanilla dipping sauce (New)
Available at Various Locations Throughout Disneyland Park (COMING SOON)
- Donald Candy Corn Sipper (New): Available at the following:
- Jolly Holiday Bakery Cafe
- Little Red Wagon
- Fantasyland and “it’s a small world” Churro Carts
- Hungry Bear
- Harbour Galley
- Tomorrowland Fruit Cart
- Rancho del Zocalo
- Red Rose Taverne
- Stage Door Café
- The Golden Horseshoe
- Mickey Mummy Glow-in-the-Dark Premium Bucket (New): Available at the following:
- Ice Cream Carts
- Popcorn Carts in Town Square, near Sleeping Beauty Castle, “it’s a small world,” Fantasyland, Tomorrowland, Frontierland, and New Orleans Square
- Zero Light-Up Premium Bucket (New): Available at the following:
- Ice Cream Carts
- New Orleans Square Popcorn Carts
Disney California Adventure Park
Award Wieners (Available September 2 through October 31; Mobile order available)
- Footlong Spicy Pulled Pork Dog: Sweet & spicy pulled pork with a fiery tropical chutney served on a toasted bun (New)
- Oogie Boogie Funnel Cake Fries dusted with crushed chocolate creme-filled cookies and topped with whipped cream, cookie pieces, gummy candies, and chocolate candies
Cocina Cucamonga Mexican Grill (Available September 2 through November 10; Mobile order available)
- Hibiscus Sangria: Red sangria, cinnamon-spiced hibiscus agua fresca, and fresh fruit with a candied hibiscus rim
Cozy Cone (Available September 2 through October 31; Mobile order available)
- Spicy Mac & Cheese Cone: Pasta with spicy red pepper cheese sauce topped with chili-cheese puffs
- Fruity Sugar Churro: Churro tossed in fruity cereal sugar, topped with a purple and green glaze
Clarabelle’s Hand-Scooped Ice Cream (Available September 2 through November 10; Mobile order available)
- Cereal Sundae: Vanilla and strawberry ice cream, berry compote, mixed cereal, and whipped cream served in a waffle cup and topped with fruity cereal (New)
- Chocolate Brownie Sundae: Fudge brownie, rocky road ice cream, hot fudge, and a hard chocolate shell served in a chocolate-dipped waffle cup and topped with white chocolate chips (New)
- Hard Apple Float: Hard apple cider and apple sorbet drizzled with caramel sauce (New)
- Pumpkin Pie Hard Float: Hard pumpkin chai cider, vanilla ice cream, and a spiced pie crust cookie (New)
Fairfax Fruit Market (Available September 2 through November 10)
- Blood Orange Lemonade: Blood orange agua fresca with lemonade (Non-alcoholic) (New)
Fiddler, Fifer & Practical Café (Available September 2 through November 10)
- Oogie Boogie Worms and Dirt Cake: Chocolate cake filled with raspberry jam topped with mocha mousse, chocolate cookie, candy worms, and chocolate décor
Flo’s V8 Cafe (Available September 2 through October 31; Mobile order available)
- Spicy Chicken and Fries: Steak fries drizzled with ranch dressing topped with chicken tenders tossed in mango-habanero sauce and finished with green onions
Hollywood Lounge (Available September 2 through November 10; Mobile order available)
- Stone Delicious IPA Michelada with chile-lime seasoning and lime (New)
- Ghost Pepper Michelada: Tomato-based michelada with ghost pepper syrup and Mala Suerte Mexican Dark Lager (New)
- Modelo Especial Ghost Pepper Michelada with ghost pepper syrup, chile-lime seasoning, and lime (New)
- Blue Rum Cocktail: Rum and orange liqueur with lemon-lime and cherry flavors (New)
- Cranberry Sangria: Sangria and orange liqueur with cranberry juice (New)
- Prickly Pear Vodka Cocktail: Vodka and prickly pear syrup mixed with lemon-lime and topped with a glow cube (New)
Jack-Jack Cookie Num Nums (Available September 2 through October 31)
- Jack-Jack Shortbread Cookie: Shortbread cookie dipped in chocolate with a Jack-Jack chocolate piece (New)
Lamplight Lounge – Boardwalk Dining (Mobile Walk-up Waiting List available)
- Ghost Pepper Nachos: Charred ghost pepper-marinated chicken, smoky ghost pepper cheese sauce, black bean purée, avocado tomatillo salsa, and seasoned tomatoes (New) (Available September 2 through October 31)
- Chile-Ginger Pork Belly Sliders: Chili-ginger-glazed crispy pork belly and Asian slaw on baguette buns (New) (Available September 2 through October 31)
- Cucumber-Tamarind Cocktail: Patron Silver Tequila, cucumber simple syrup, tamarind simple syrup, and fresh lime juice garnished with a marigold (New) (Available September 2 through November 10)
Lamplight Lounge (Available September 2 through November 10)
- Pumpkin-spiced Donuts: Warm fluffy donuts tossed in pumpkin-spiced sugar served with orange cream cheese dip and hot buttered rum sauce (New)
- One Last Toast: Patron Silver Tequila, cucumber simple syrup, tamarind simple syrup, and fresh lime juice garnished with a marigold (New)
Mortimer’s Market (Available September 2 through November 10)
- Vampire Mickey-shaped Sourdough
Pacific Wharf Café (Mobile order available)
- Pastrami Sandwich: Ghost pepper cheese sauce and house-made sauerkraut on a toasted French roll (New)(Available September 2 through November 10)
- Chocolate-Espresso Bread Pudding with crème anglaise, whipped topping, gummy eyeball, and toasted pecans (New) (Available through November 10)
Pacific Warf Cappuccino Cart (Available September 2 through November 10; Mobile order available)
- Pumpkin Bundt Cake: Pumpkin-flavored cake filled with dulce de leche and cream cheese frosting finished with chocolate stem and mousse leaf (New)
- Pumpkin-spiced Horchata Cold Brew: Creamy blend of cold brew, pumpkin-spiced rice, and cinnamon beverage (Non-alcoholic) (New)
- Pumpkin-spiced Horchata Cold Brew with Irish whiskey (New)
Pym Tasting Lab (Available September 2 through November 10; Mobile order available)
- Snack Molecules: Flavored popcorn, mini pretzels, honey-roasted peanuts, and popped sorghum with mini peanut butter candies (New)
Pym Test Kitchen (Available September 2 through November 10; Mobile order available)
- Butter Pecan Cold Brew: Butter pecan-flavored cold brew topped with candied pecans (Non-alcoholic) (New)
Schmoozies! (Available September 2 through October 31; Mobile order available)
- Minnie Witch Shake: Mint-chocolate chip shake with whipped topping and chocolate creme-filled cookie ears (Non-alcoholic)
- Blood Orange Shake with whipped topping and strawberry sauce (Non-alcoholic) (New)
Smokejumpers Grill (Mobile order available)
- Green Chile Double Burger: Two angus beef patties, roasted green chile salsa, and purple cabbage slaw served with poblano cheese dipping sauce (New) (Available September 2 through November 1)
- Mint Shake topped with whipped cream, chocolate cookie crumbles, gummy body parts, and a chocolate-covered snack cake (Non-alcoholic) (New) (Available September 2 through November 10)
- Cranberry-grape Punch: Cranberry and grape juices, ginger ale, blackberry syrup, blackberry purée, and orange flavor-filled boba (Non-alcoholic) (New) (Available September 2 through November 10)
- Cranberry-grape Cocktail: Black vodka, cranberry and grape juices, ginger ale, blackberry syrup, blackberry purée, and orange flavor-filled boba (New) (Available September 2 through November 10)
Studio Catering Co. (Available September 2 through November 10; Mobile order available)
- Ghost Pepper Potato Bites with ghost pepper cheese sauce, smoky bacon, and pickled jalapeños
Buena Vista Churro Cart (Available September 2 through November 10)
- Pumpkin Spice Churro rolled in pumpkin spice flavored sugar (New)
Grizzly Peak Churro Cart (Available September 2 through November 10)
- Peanut Candy Churro rolled in peanut powder, sugar, and crushed peanuts drizzled with peanut butter sauce (New)
Hollywood Churro Cart (Available September 2 through November 10; Mobile order available)
- Sour Candy Churro: Sour sugar-dusted churro topped with sweet watermelon icing (New)
Available at Various Locations Throughout Disney California Adventure Park (COMING SOON)
- Donald Candy Corn Sipper (New): Available at the following:
- Award Wieners
- Boardwalk Pizza and Pasta
- Chiller Cart in Pixar Pier
- Clarabelle’s Hand-Scooped Ice Cream
- Corn Dog Castle
- Hollywood Churro Cart
- Pacific Wharf Café
- Paradise Garden Grill
- Smokejumpers Grill
- Zero Light-Up Premium Bucket (New): Available at the following:
- Popcorn Carts in Buena Vista, Grizzly Peak, and Pixar Pier
Disneyland Hotel
Coffee House (Available September 2 through November 2; Mobile order available)
- Halloween Seasonal Cupcake: Choice of vanilla or chocolate cupcake
Trader Sam’s Enchanted Tiki Bar (Available September 2 through November 2)
- Bitter Daiquiri: El Dorado 15 Year Rum, Batavia Arrack, Giffard Banana, pineapple juice, Jerry Thomas Bitters, and mint, garnished with orchid, pineapple wedge, and lime wheel (New)
Disney’s Grand Californian Hotel s Spa
GCH Craftsman Grill (Available September 2 through October 31; Mobile order available)
- Halloween Pumpkin Donut: Cake donut dipped in orange-colored white chocolate
- Mickey Mummy Donut: Black and white decorated cake donut
- Jack Skellington Cupcake (New)
Hearthstone Lounge
- Halloween Cocktail: Hanson of Sonoma Vodka, Luxardo Apricot, lemon juice, Orgeat Syrup, Peychaud Bitters, and Dr. Adam’s Teapot Bitters garnished with an orange wheel (New) (Available October 1 through November 1)
- Dia de los Muertos Cocktail: Codigo Reposado Tequila, chambord, Dolin Dry Vermouth, Camparí, Angostura Bitters, and Dr. Adam’s Spanish Bitters garnished with a lemon twist (New) (Available September 2 through October 31)
GCH Holiday Cart (Available September 2 through October 31)
- Poison Apple Cookie: Vanilla sugar cookie with white chocolate
- Mickey Jack Skellington Cookie: Vanilla sugar cookie with white chocolate
- Oogie Boogie Cookie: Caramel apple cookie filled with caramel (New)
- Hocus Pocus Cookie: Vanilla sugar cookie dipped in white chocolate (New)
- Gingerbread Zombie Cookie: Gingerbread cookie with white chocolate (New)
- Halloween Cookie Box: Pumpkin Mickey sugar cookies, raspberry filled cookies, and chocolate chip cookies with chocolate candies (New)
- Sanderson Sisters Crisped Rice Treat: Crisped cereal treat dipped in white chocolate (New)
- Spooky Pretzel Sticks: Pretzel rods dipped in white chocolate (New)
- Oogie Boogie Crisped Rice Treat: Crisped cereal treat dipped in white chocolate (New)
- Waffle Shot with Milk: Cup-shaped waffled lined with chocolate with choice of milk, low fat milk, strawberry, or chocolate milk (Non-alcoholic) (New)
- Waffle Shot with Liqueur: Cup-shaped waffled lined with chocolate with choice of Baileys, Grand Marnier, Captain Morgan, Jameson, or Rumchata (New)
- Halloween Hot Chocolate: Hot chocolate with choice of Baileys, Grand Marnier, Captain Morgan, Jameson, or Rumchata
Downtown Disney District
Ballast Point Brewing Co. (Available while supplies last starting October 1)
- Pumpkin Down Float: Scottish ale with hints of caramel, toffee, and a boatload of roasted pumpkin topped with a scoop of vanilla ice cream, pumpkin spice whipped cream, ginger snap crumbs, and a dulce de leche caramel sauce
California Churro (Available October 24 through 31)
- Spooky Churro: A delicious churro rolled in cinnamon sugar, drizzled with peanut butter and chocolate sauce, and topped with peanut butter candy pieces
Kayla’s Cake (Available September 2 through October 31)
- Mummy Macarons with cookie and cream buttercream
- Pumpkin Cheesecake Macaroons with white chocolate pumpkin ganache
La Brea Bakery Café
- Kids Monster Pancakes: One orange and one green monster faced pancake with gummy worms and candy corn (New) (Available October 31 only)
- The Midnight Painkiller Hard Kombucha: A tiki cocktail with pineapple, coconut, orange, and nutmeg
- Ghoul’s Grog: Goslings Dark Rum and Goslings 151 with pineapple, orange, and grenadine (New)
Marceline’s Confectionery (Available September 6 through October 31)
- Mickey Pumpkin Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in orange-white chocolate and green, white chocolate leaf (New)
- Minnie Witch Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in milk chocolate and embellished with a purple skirt, orange chocolate dots, and a white chocolate with hat
- Mickey Sorcerer Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in milk chocolate and embellished with a red sugar robe, yellow sugar bow and white chocolate sorcerer hat
- Skull Apple: Green Granny Smith apple dipped in caramel with marshmallow ears enrobed in red, white chocolate and green, white chocolate skull face
- Mickey Mummy Marshmallow Pop: Mickey-shaped marshmallow pop covered in vanilla chocolate with dark chocolate eyes (New)
- Halloween Marshmallow Wand: Marshmallows on a stick dipped in caramel, enrobed in milk chocolate, and drizzled with orange and purple, white chocolate
- Minnie Cake Pop with Orange Bow: Chocolate cake pop and chocolate ears enrobed in milk chocolate and embellished with an white chocolate orange bow (New)
- Dirt & Worms Cake Pop: Chocolate cake pop enrobed in milk chocolate, sprinkled with cookie crumbs, and embellished with a gummy worm (New)
- Mickey Peanut Butter Rice Cereal: Mickey-shaped crisped rice treat dipped in peanut butter milk chocolate and covered in peanut butter candy
- Mickey Spider Web Rice Cereal Treat: Mickey-shaped crisped rice treat dipped in orange, white chocolate with a black dark chocolate web
- Oogie Boogie Crisped Rice Treat: Crisped rice treat dipped in green, white chocolate and embellished with a black dark chocolate face
Naples Ristorante e Bar (Available September 2 through October 31)
- Spookychino: Naples famous cappuccino with edible scary spiders and insects (Non-alcoholic)
Ralph Brennan’s Jazz Kitchen (Available September 26 through October 31)
- Candy Corn Cream Soda: Monin Candy Corn Syrup, vanilla, soda, and a splash of cream garnished with candy corns (Non-alcoholic) (New)
- Candy Corn Cream Cocktail with Pinnacle Cake Vodka (New)
Sprinkles (Available October 17 through 31)
- Peanut Butter Cup: Chocolate cake filled and topped with peanut butter frosting ladled with chocolate ganache and finished off with mounds of mini peanut butter cups
Tortilla Jo’s (Available September 2 through October 31)
- Ghostly Brew: Mi Campo Tequila Blanco, agave nectar, black activated charcoal, and refreshing cucumber organic margarita mix (New)
Uva Bar & Cafe (Available September 2 through October 31)
- Bootini: Galliano, Absolut Mandarin, white chocolate, and cream garnished with blueberries (New)
